Elizabeth Jane Bivins Culinary is a company based out of 2311 W 16Th Ave, Amarillo, TX, United States.
| Website | http://www.bivinsfoundations.org |
| Revenue | $5.6 million |
| Employees | 3 (3 on RocketReach) |
| Address | 2311 W 16Th Ave, Amarillo, Texas 79102, US |
| Phone | +1 806-379-9400 |
| Fax | (806) 379-9404 |
| Industry | Hospitals & Clinics, Healthcare |
| Keywords | Culinary Arts, Culinary Education, Culinary Institute, Cooking School, Culinary Skills, Chef Training, Culinary Programs, Professional Chef, Culinary Techniques, Food Preparation, Cooking Classes, Food Service, Gastronomy, Restaurant Management, Catering Services, Culinary Workshops, Pastry Chef, Baking Classes |
| Competitors | The Culinary Institute of America, Le Cordon Bleu, Johnson & Wales University, Ecole de Cuisine Pasadena, International Culinary Center, New England Culinary Institute, Institute of Culinary Education, Kendall College, Apicius International School of Hospitality, Ashworth College +14 more (view full list) |
| SIC | SIC Code 80 Companies, SIC Code 805 Companies |
| NAICS | NAICS Code 623 Companies, NAICS Code 62 Companies |
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Elizabeth Jane Bivins Culinary Questions
The Elizabeth Jane Bivins Culinary annual revenue was $5.6 million in 2026.
Paul Sneed is the CFO of Elizabeth Jane Bivins Culinary.
3 people are employed at Elizabeth Jane Bivins Culinary.
Elizabeth Jane Bivins Culinary is based in Amarillo, Texas.
The NAICS codes for Elizabeth Jane Bivins Culinary are [623, 62].
The SIC codes for Elizabeth Jane Bivins Culinary are [80, 805].
Top Elizabeth Jane Bivins Culinary Employees
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Paul Sneed
Chief Financial Officer at Elizabeth Jane Bivins Culinary
Amarillo, Texas, United States13
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