BIOLAFFORT is a research company based out of 126 QUAI DE LA SOUYS, BORDEAUX, France. Our goal is to promote innovation and creativity for responsible, knowledge-based winemaking. Biolaffort is the R&D subsidiary of the LAFFORT group. Founded in 1895, LAFFORT® has been involved in the main stages of the evolution of oenology, and has been particularly involved in many of the discoveries of modern oenology.
| Website | https://laffort.com/recherche-innovation/ |
| Revenue | $7.6 million |
| Employees | 24 (15 on RocketReach) |
| Industry | Research Services |
| Keywords | Winemaking, Wine Production, Enology, Wine Science, Research, Oenological, Fermentation, Wine Technology, R&D, Viticulture, Wine Analysis, Wine Ingredients, Wine Additives, Yeast, Food Science, Quality Control, Wine Preservation, Flavor Enhancement |
| Competitors | Lallemand, Vino Volo, Scott Laboratories, Enartis, Chandon California, Modernist Pantry, Vintners Supply Company, Fermentation Solutions, WineMaker Magazine, Terroir Consulting, LLC +11 more (view full list) |
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BIOLAFFORT Questions
The BIOLAFFORT annual revenue was $7.6 million in 2026.
15 people are employed at BIOLAFFORT.
Top BIOLAFFORT Employees
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Mylène Perrugot
Flavorist at BIOLAFFORT
Floirac, FR2 -
Alexis Gross
R and D Engineer at BIOLAFFORT
Gradignan, FR -
1
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Laura-Marie Daumont
Chargée de projet at BIOLAFFORT
Pau, Nouvelle-Aquitaine, FR -
1
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11
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Philippe Louazil
Chargé de projet at BIOLAFFORT
Floirac, FR1
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