Bernardo Andrade's Location
New South Wales, Australia
Bernardo Andrade's Work
- Quality Chemist @ Ingredion Incorporated
- Process Control Technician @ Asahi Beverages
- Food Technologist @ Just Squeezed Fruit Juices
- Volunteer @ The Australian Institute of Food Science and Technology - AIFST
- Technical Salesman @ Imeve Biotechnology
- Technical Salesman, General Customer and Industry Service @ Caramuru Alimentos S.A.
- Traineeship in Quality Control and Quality Assurance @ Vilma Foods Ltda
- Survey Field Supervisor @ Folha de S.Paulo
Bernardo Andrade's Education
- Australian Pacific College
Technical course (Business Management)
2007 - 2009 - Centro Universitário de Belo Horizonte
Bachelor (Food Science and Technology)
2001 - 2006
Bernardo Andrade's Skills
- Soft Drinks
- Pack Office
- SAP
- Juice
- Starch
- Chemistry
- Food
- GMP
- ISO
- Food Industry
Bernardo Andrade's Summary
Bernardo Andrade, based in New South Wales, Australia, is currently a Quality Chemist at Ingredion Incorporated, bringing experience from previous roles at Schweppes Australia, Just Squeezed Fruit Juices, The Australian Institute of Food Science and Technology and Imeve Biotechnology. Bernardo Andrade holds a 2007 - 2009 Technical course in Business Management @ Australian Pacific College. With a robust skill set that includes Soft Drinks, Pack Office, SAP, Juice, Starch and more, Bernardo Andrade contributes valuable insights to the industry. Bernardo Andrade has 1 email and 1 mobile phone number on RocketReach.
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