2017 -
2019 Assistant Director Food and Beverage @
2016 -
2017 Assistant Food and Beverage Director @
2015 -
2016 F and B Manager @
2013 -
2015 FLAIR Restaurant and Bar Manager @
2013 -
2013 FLAIR Restaurant and Bar Manager @
2011 -
2013 Assistant Banquet Manager @
2011 -
2011 F and B Supervisor @
2010 -
2011 Management Trainee @
Benedikt Kuhn Education
Higher Institute of Tourism and Hotel Management, Salzburg/Klessheim
Diploma (Hotelmanagement)
2004
-
2009
Benedikt Kuhn Skills
Food & Beverage
Event Management
Bar Operations
Catering
Wine
Restaurant Operations
Cocktails
Pre-opening
Banquet Operations
Culinary Skills
Tourism
Presentations
Hotel Operations
Wein
Kochkunst
Eventmanagement
Nahrungsmittel und Getränke
Hotels
Bankette
Tourismus
Hotel- und Gaststättengewerbe
Hotelgewerbe
Bankettbetrieb
Hospitality Management
Gastgewerbe
Banquets
Hospitality
MICROS
Food and Beverage
Pre Opening
Benedikt Kuhn Summary
Benedikt Kuhn, based in Germany, is currently a Hotel Manager at Hotel Vier Jahreszeiten Kempinski München. Benedikt Kuhn brings experience from previous roles at Sofitel Dubai The Obelisk and The Ritz-Carlton Hotel Company, L.L.C.. Benedikt Kuhn holds a 2004 - 2009 Diploma in Hotelmanagement @ Higher Institute of Tourism and Hotel Management, Salzburg/Klessheim. With a robust skill set that includes Food & Beverage, Event Management, Bar Operations, Catering, Wine and more. Benedikt Kuhn has 1 emails and 2 mobile phone numbers on RocketReach.
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