Ben Tuminello's Location
United States
Ben Tuminello's Work
- Dining Services Manager @ St. James Place Retirement Community
- Kitchen Manager @ St. James Place Retirement Community
- Sous Chef @ Independence Village
- Sous Chef @ StoryPoint
- Catering Chef @ Don Bergeron Enterprises
- Line Cook @ Country Club Of Louisiana
- Line Cook @ Renaissance Baton Rouge Hotel
Ben Tuminello's Education
- Louisiana Culinary Institute
Associate of Arts (AA) (Culinary Arts/Chef Training)
2013 - 2014 - Louisiana State University
N/A (Biology, Chemical engineering)
2008 - 2012
Ben Tuminello's Skills
- Cooking
- Customer Service
- Food
- Microsoft Excel
Ben Tuminello's Summary
Ben Tuminello, based in United States, is currently a Dining Services Manager at St. James Place Retirement Community, bringing experience from previous roles at St. James Place Retirement Community, Independence Village, StoryPoint and Don Bergeron Enterprises. Ben Tuminello holds a 2013 - 2014 Associate of Arts (AA) in Culinary Arts/Chef Training @ Louisiana Culinary Institute. With a robust skill set that includes Cooking, Customer Service, Food, Microsoft Excel and more, Ben Tuminello contributes valuable insights to the industry. Ben Tuminello has 2 emails on RocketReach.
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