Ben Orora Email & Phone Number
Chef De Partie @ Lucas Collective
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Ben Orora Location
- Sydney, NSW, AU
Ben Orora Work
- Chef De Partie @ (October 2025 - Present)
- Kitchen Manager and Chef @ (April 2025 - October 2025)
- Chef De Partie @ (July 2021 - April 2024)
- Private Chef @ (April 2021 - Present)
- Pastry Chef @ (January 2021 - July 2022)
- Pastry Chef @ The Meat & wine co (January 2021 - February 2021)
- Head Chef @ Zucchero caffe’ bar (August 2019 - May 2021)
- Chef @ (September 2018 - September 2019)
- Private Chef @ (February 2018 - Present)
- Founder and Private Chef @ (January 2018 - Present)
- Chef @ (August 2017 - February 2018)
- Chef @ Small Luxury Hotel Ambassador a l'Opera Zurich (August 2016 - February 2017)
- Chef @ (October 2015 - February 2016)
- Chef @ (April 2015 - August 2015)
- student @ (December 2013 - October 2015)
Ben Orora Education
- TAFE NSW
Certificate (mixologist)
2023-2024 - Le Cordon Bleu Australia
Diplôme Avancé de Gestion Culinaire - Pâtisserie (Baking and Pastry Arts/Baker/Pastry Chef)
2020-2021 - Robert Gordon University
Master of Science (MSc) (International Hospitality Business Management)
2017-2018 - BHMS Business & Hotel Management School
Bachelor's degree (Culinary Arts/Chef Training)
2016-2017 - International Hotel & Tourism Institute
Higher Diploma (Culinary Arts/Chef Training)
2013-2015 - kitengela boys high school
kenya certificate of secondary education (Humanities/Humanistic Studies mathematics English history)
2009-2012
Ben Orora Skills
- Customer Service
- Hospitality
- Teamwork
- Microsoft Word
- Leadership
- Event Planning
- Time Management
- Menu Development
- Management
- Microsoft Office
- Microsoft Excel
- PowerPoint
- Social Media
- Public Speaking
- Team Leadership
- menu planning
- Culinary Skills
- Culinary Education
- Hotels
- Cooking
- Hospitality Industry
- Chef
- Hospitality Management
- Catering
- Restaurants
- Food
- Banquets
- Fine Dining
- Cuisine
- Recipes
- Hotel Management
- Pre-opening
- Food & Beverage
- Sanitation
- Resorts
- MICROS
- Restaurant Management
- Event Management
- HACCP
- Service Management
- Marketing Strategy
- Food and Beverage
- Pre Opening
- Vegetarian Cooking
- Menu Costing
- Menu Engineering
- Business Strategy
- Organizational Leadership
Ben Orora Summary
- Ben Orora, based in Sydney, NSW, AU, is currently a Chef De Partie at Lucas Collective. Ben Orora brings experience from previous roles at Nourishing Bubs, Norths Collective, Gathar and Hyatt Regency Sydney. Ben Orora holds a 2023 - 2024 Certificate in mixologist @ TAFE NSW. With a robust skill set that includes Customer Service, Hospitality, Teamwork, Microsoft Word, Leadership and more. Ben Orora has 1 emails and 1 mobile phone numbers on RocketReach.
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