Doctor of Philosophy - PhD (Human Nutrition / Sensory / Consumer and Analyrical Sciences)
1997-2000
University College Cork
Master of Science - MSc (Human Nutrition)
1995-1997
University College Dublin
Bachelor's degree (Food Science)
1989-1995
Ben Lawlor Skills
Food Science
Sensory Evaluation
Customer Insight
R&D
Food Industry
Food Technology
Ingredients
Food
Marketing Research
Consumer Behaviour
Consumer Insight
Product Innovation
FMCG
Nutrition
Innovation Management
Product Development
Consumer Behavior
Food and Beverage
Public Speaking
Fast Moving Consumer Goods Fmcg
Quantitative Research
Human Resources
Microsoft Office
Recruiting
Market Research
Research and Development R&d
Strategy
Training
Employee Relations
Fast Moving Consumer Goods
Research and Development
Ben Lawlor Summary
Ben Lawlor, based in Oxford, GB, is currently a Global Director Sensory Consumer Insights, UX and CX at McCormick & Company. Ben Lawlor brings experience from previous roles at Nestlé, Kerry Group, Danone and GSK. Ben Lawlor holds a 1997 - 2000 Doctor of Philosophy - PhD in Human Nutrition / Sensory / Consumer and Analyrical Sciences @ University College Cork. With a robust skill set that includes Food Science, Sensory Evaluation, Customer Insight, R&D, Food Industry and more. Ben Lawlor has 1 emails on RocketReach.
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