GLUTEN FREE HORIZON’S slogan is: Tasty! Who Needs Gluten?
Many people around the world are considering cutting back on the amount of gluten in their diets or are even avoiding it altogether.
Whether the reasons are dietetic or due to health problems arising from Celiac Disease, avoiding gluten should not make us stop eating our favorite foods.
Our company aims to produce and market quality products healthy and clean from gluten.
With us you can find a variety of flours, cooking and baking products free from gluten which can help you cook and bake your favorite food with no aftertaste (which is so common in other gluten free products).
With our unique flours – white sorghum, yellow peas, millet, teff and many others, you can bake breads, cookies and even your favorite birthday cake. You can finally again enjoy a perfect homemade Italian spaghetti, pizza and even falafel. All our flours are ground with millstone, saving 95 % of their nutritional values.
All our products are GLUTEN FREE (containing less than 20 PPM), SUGAR FREE, HAVE NO EGG, CONTAIN NO SOYA, ARE SALT FREE and HELP REDUCE WEIGHT LOSS.
When Troy Feist was 19, he opened a deli near Folsom lake in Granite Bay, CA. His signature sandwich, the Surfin’ Bird, was created the day he decided to add cream cheese to his classic turkey bacon and avocado sandwich.
With packed tables and lines out the door, Troy decided to franchise Beach Hut Deli in 2002. Since then, Beach Hut Deli has grown to over 40 locations in California, Nevada, Oregon, and Texas!
Beach Hut continues to grow with passionate people that share our philosophy, that making great food and providing excellent customer service is never goin’ outta style!
Do you have the passion that it takes to bring Beach Hut to your town?
For more information on logistics, costs, and next steps, visit www.JoinTheOhana.com and submit an inquiry!