A California cuisine restaurant known for it's award-winning dishes, handcrafted cocktails, local art and amazing local musical talent!
| Website | https://www.beachfire.com/ |
| Revenue | $1 million |
| Employees | 9 (5 on RocketReach) |
| Founded | 2002 |
| Address | 204 Avenida del Mar, San Clemente, California 92672, US |
| Phone | +1 949-366-3232 |
| Technologies |
HTML
,
G Suite
,
Gmail
+5 more
(view full list)
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| Industry | Restaurants, Hospitality General, Food and Beverage, Hospitality |
| Keywords | Restaurant, Bar, Food, Grill, Seafood, California Cuisine, Seafood Restaurant, Casual Dining, Craft Cocktails, Cocktails, Live Music, Dinner, Dining, Cuisine, Drinks, Lunch, Brunch, Happy Hour, Menu |
| Competitors | Hooters of America, Buffalo Wild Wings, Chilis Grill & Bar Restaura.., TGI Fridays, APPLEBEE S, Red Robin, O'Charley's, Dave & Buster's Inc., Bonefish Grill, Outback Steakhouse +40 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 7225 Companies, NAICS Code 72 Companies |
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BeachFire Bar & Grill Questions
The BeachFire Bar & Grill annual revenue was $1 million in 2026.
Bruno Luescher is the Co-Founder and Chief Executive Officer of BeachFire Bar & Grill.
5 people are employed at BeachFire Bar & Grill.
BeachFire Bar & Grill is based in San Clemente, California.
The NAICS codes for BeachFire Bar & Grill are [722, 7225, 72].
The SIC codes for BeachFire Bar & Grill are [58, 581].
Top BeachFire Bar & Grill Employees
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Bruno Luescher
Co-Founder and Chief Executive Officer at BeachFire Bar & Grill
Zurich, Switzerland12 -
22
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Parker White
Manager at BeachFire Bar & Grill
San Clemente, CA, US1 -
Ryan Mack
Manager at BeachFire Bar & Grill
San Juan Capistrano, CA, US
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