Battello employs 29 employees. The Battello management team includes Carmelo “Carmine” Depasquale (General Manager), Michael Sangi (Banquet Manager), and Daniel McFarland (Sous Chef).
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Top Battello Management Employees
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Carmelo “Carmine” Depasquale
General Manager at Battello
New York, NY, US11 -
Michael Sangi
Banquet Manager at Battello
Bayonne, NJ, US12 -
Daniel McFarland
Sous Chef at Battello
Jersey City, NJ, US5+5+ -
Christian di Gregorio
Assistant General Manager at Battello
Jersey City, NJ, US2 -
Adam Barta
Executive Chef of Private Dining at Battello
Windermere, FL, US1 -
Gerard Garcia
Server at Battello
New York, NY, US11 -
Sarah Li
Bartender at Battello
New York, United States1 -
Khouas Laidi
Waiter at Battello
United States2 -
Jason Perez
Buisness at Battello
Bayonne, NJ, US21
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