Basic Projects is a hospitality and lifestyle brand inspired by a love of bringing people together through the basics of good food, thoughtful design, and exceptional service. Founded by Ben and Kate Towill in 2013 in Charleston, South Carolina, Basic Projects owns and operates three restaurants and one boutique inn: Basic Kitchen, Sullivan’s Fish Camp, and Post House Inn, which was recognized in Travel + Leisure’s 2023 World’s Best Awards as No. 1 Resort in SC. Basic Projects continues to develop an ever-expanding collection of unique commercial and hospitality spaces, experiences, and products that inspire people to live better and engage more meaningfully with the world. Follow us on Instagram: @basic_projects
| Website | http://basicprojects.us/ |
| Revenue | $3 million |
| Employees | 20 (8 on RocketReach) |
| Founded | 2013 |
| Address | 409 King St Suite 300, Charleston, South Carolina 29403, US |
| Phone | +1 302-547-5016 |
| Industry | Hospitality, Commercial & Residential Construction, Construction |
| Keywords | Experiential Dining, Hospitality, Boutique Hospitality, Lifestyle Brand, Food And Beverage, Modern Hospitality, Restaurant, Design, Customer Service, Event Planning, Catering, Brand Experience, Hospitality Group, Culinary, Interior Design, Event Venue, Food Service, Dining Experience, Premium Hospitality, Lifestyle Hospitality |
| Competitors | Adobe, Canva, Wix.com, Friends of Figma | Ankara, Envato, 99designs, Behance, Dribbble, Crispin Porter Bogusky, Creative Market +39 more (view full list) |
| SIC | SIC Code 15 Companies, SIC Code 152 Companies |
| NAICS | NAICS Code 23 Companies, NAICS Code 236 Companies |
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Basic Projects Questions
The Basic Projects annual revenue was $3 million in 2026.
Nicholas Wilber is the Executive Chef of Basic Projects.
8 people are employed at Basic Projects.
Basic Projects is based in Charleston, South Carolina.
The NAICS codes for Basic Projects are [23, 236].
The SIC codes for Basic Projects are [15, 152].
Top Basic Projects Employees
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Kelsey Roeder
Human Resources + Administration Manager at Basic Projects
Charleston, SC, US15+ -
Nicholas Wilber
Executive Chef at Basic Projects
Atlanta, GA, US22 -
Mallory Royer
Project Manager at Basic Projects
Charleston, SC, US22 -
Jackson van Slyck
Server at Basic Projects
South Carolina, United States -
James Brownrigg
Culinary Director at Basic Projects
Los Angeles, CA, US11 -
Henry Truslow
Assistant General Manager at Basic Projects
Charleston, SC, US1 -
Whitney Mallett
Assistant General Manager at Basic Projects
Summerville, SC, US1 -
Tessa Beck
Food and Beverage Server at Basic Projects
South Carolina, United States
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