Barbetta, having celebrated its 100th Anniversary in 2006, is the oldest restaurant in New York that is still owned by the family that founded it. Barbetta is also the oldest Italian restaurant in New York, and the oldest restaurant in New York's Theatre District. This three-fold distinction makes this historic restaurant a landmark among New York restaurants. Its landmark status has been recognized by the prestigious and highly selective Locali Storici d'Italia, which has designated Barbetta a Locale Storico(Historic Establishment), the first restaurant in America to have been so named. Founded in 1906 by Sebastiano Maioglio,Barbetta is now owned by his daughter, Laura Maioglio.
View Top Employees from BarbettaWebsite | http://www.barbettarestaurant.com |
Revenue | $3 million |
Employees | 35 (3 on RocketReach) |
Address | 321 W 46th St, New York, New York 10036, US |
Phone | (212) 246-9171 |
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Industry | Restaurants, Hospitality General, Food and Beverage, Italian, Hospitality, Wine And Spirits, Fine Dining, Piedmont, New York City, 100 years |
Web Rank | 2 Million |
Keywords | Barbetta, Barbetta Nyc Menu, Barbetta Wedding, Barbetta Nyc, Bsrbetta Nyc |
Competitors | Cafe Sistina, Fabio’s Italian Restaurant, Perlei |
SIC | SIC Code 58 Companies, SIC Code 581 Companies |
NAICS | NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722 Companies |
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The Barbetta annual revenue was $3 million in 2024.
3 people are employed at Barbetta.
Barbetta is based in New York, New York.
The NAICS codes for Barbetta are [72, 7225, 722].
The SIC codes for Barbetta are [58, 581].