Bachelor of Science (Business Administration, Management)
1995 - 1996
(Hotel Management)
1983 - 1988
I.P.A.S. Hotel Training School
1988
Barbara Pavoncello's Skills
Purchasing
Food and Beverage
Micros
Guest Service
Hospitality
Customer Service
Hotels
Restaurants
Banquets
Training
Barbara Pavoncello's Summary
Barbara Pavoncello, based in London, England, United Kingdom, is currently a Food and Beverage Manager at The Union Jack Club, bringing experience from previous roles at GLH Hotels, Starwood Hotels & Resorts Worldwide, Inc., Zizzi Restaurants and Br Guest Hospitality. Barbara Pavoncello holds a 2004 - 2006 Masters in Management, Hospitality @ Cornell University. With a robust skill set that includes Purchasing, Food and Beverage, Micros, Guest Service, Hospitality and more, Barbara Pavoncello contributes valuable insights to the industry. Barbara Pavoncello has 3 emails on RocketReach.