Barbara Ndenge Email
Pastry Chef @ Belmond Mount Nelson Hotel
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Barbara Ndenge Location
- Cape Town, WC, ZA
Barbara Ndenge Work
- 2024 - now Pastry Chef @
- 2023 - now Chef in Training @ Sense of taste chef school
- 2018 - now Co-Founder and Chef @
- 2024 - 2024 Chef @ Bao Down Restaurant
- 2024 - 2024 Chef @ Boa down
- 2017 - 2023 Business Development Manager @
- 2016 - 2023 Social Business Officer @
- 2022 - 2023 Country Manager @ OPUVIA
- 2022 - 2023 Commercial Associate @ OPUVIA
- 2022 - 2022 Commission Sales Associate @ OPUVIA
- 2020 - 2021 Customer Service Representative @
Barbara Ndenge Education
- University of Buea
Bachelor's degree (Political Science and Government)
2009 - 2012 - ESSEC Business School
Master of Business Administration - MBA (Management of Small and medium size enterprises)
Barbara Ndenge Summary
- Barbara Ndenge, based in Cape Town, WC, ZA, is currently a Pastry Chef at Mount Nelson, A Belmond Hotel. Barbara Ndenge brings experience from previous roles at Sense of taste chef school, Firefly Directions, Bao Down Restaurant and Boa down. Barbara Ndenge holds a 2009 - 2012 Bachelor's degree in Political Science and Government @ University of Buea. Barbara Ndenge has 1 emails on RocketReach.
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