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Barbara Lawson Location
Markham, ON, CA
Barbara Lawson Work
2014 -now Senior Director of Quota Services @
1996 -2014 Buyer - Ingredients @
Barbara Lawson Education
University of Toronto at Scarborough
(Project Management)
2009-2010
Durham College
(PMAC)
2005-2007
Barbara Lawson Skills
Food Industry
Food Processing
Purchasing
Food Safety
Inventory Management
Negotiation
Ingredients
Sales Management
Food Manufacturing
FMCG
Food Quality
Dairy
Frozen Food
Consumer Products
Meat
Food
Product Development
Leadership
Training
Supply Chain Management
Public Speaking
Strategic Planning
Barbara Lawson Summary
Barbara Lawson, based in Markham, ON, CA, is currently a Senior Director of Quota Services at Reuven International Ltd.. Barbara Lawson brings experience from previous roles at Marsan Foods Ltd.. Barbara Lawson holds a 2009 - 2010 University of Toronto at Scarborough. With a robust skill set that includes Food Industry, Food Processing, Purchasing, Food Safety, Inventory Management and more. Barbara Lawson has 1 emails on RocketReach.
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