BakeSmart Competitors

Culinary Creations has earned a renowned reputation and numerous prestigious awards since 1995 for orchestrating memorable events from start to finish. Our highly trained and professional staff will create and execute a menu to exceed your expectations while being considerate of your needs and budget. 1995 Culinary Creations ® was created by Chef Andrew Pantano, a highly trained and experienced graduate of the Culinary Institute of America. Chef Pantano, together with his colleagues, has designed a casual dining Cafe, Pastry Shoppe and Full Service Catering Company with a Wedding and Event Consulting Office offering Catering with a Creative Touch. Culinary Creations ® Executive Chef/Proprietor Andrew Pantano has filmed over 150 Episodes as the Host of TV’s ‘Panache’ Weekly Cooking Show. Culinary Creations has been featured in voluminous reputable publications such as The New York Times, The Star Ledger, Country Roads, House & Home, NJ Saavy, NJ Biz, Plate Magazine, Channel 12 News, NJ Countryside and many others. Culinary Creations has been honored with numerous prestigious awards including ‘Best Caterer’ multiple years by NJ Monthly Magazine & The Courier News in Central NJ, Best Wedding Planner and at the top of the list for Top Caterers in NJ by NJ Biz.

At Flour Power, our goal is to make your entire experience with us a lasting and wonderful memory. Using only the finest ingredients, our bakers, decorators and designers put their hearts and creative skills into every cake.

Who We Are: We create organic and humane brands, bringing the organic bakery to retail stores nationwide. Baking a difference since 2006 in the San Francisco Bay Area. Pastry Smart llc brands specialize in unique artisan breads, pastries, and fine chocolates using all-natural, organic, and American Humane Certified ingredients. Our big idea: Offer high quality products with a boutique patisserie feel on a larger volume scale. The result led to the design of a 40,000 square foot, solar-powered production facility that can output 5,000 loaves of bread everyday. Our brands: Le Culturé, Mission Blue Confections, Kali the Baking Goddess, and Miettes de Pain offer an extensive line of retail bakery, specialty foods, and food service products that provide local, organic, and sustainable values. Quality • Service • Value : It's our mission!