Ayati Shetye Email
Junior Concept Developer @ Bells
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Ayati Shetye Location
- London, GB
Ayati Shetye Work
- Junior Concept Developer @ (July 2024 - Present)
- Head Baker @ (February 2024 - June 2024)
- Baker @ (June 2023 - February 2024)
- Pastry Demi Chef de Partie @ MERE by Monica Galetti (February 2023 - April 2023)
- Assistant Pastry Chef @ (December 2021 - March 2023)
- Commis Chef @ (October 2021 - December 2021)
- Founder @ The Wholesome Cookhouse (August 2020 - August 2021)
Ayati Shetye Education
- Le Cordon Bleu London
Master's degree (Culinary Innovation Management)
2021-2022 - Birkbeck, University of London
Master's degree (Culinary Innovation Management)
2021-2022 - Institute of Hotel Management, Catering Technology & Applied Nutrition, Goa
Bsc Hospitality and Hotel Administration (Food Preparation/Professional Cooking/Kitchen Assistant)
2017
Ayati Shetye Summary
- Ayati Shetye, based in London, GB, is currently a Junior Concept Developer at Bells of Lazonby. Ayati Shetye brings experience from previous roles at GAIL's Bakery, MERE by Monica Galetti and Cinnamon Club. Ayati Shetye holds a 2021 - 2022 Master's degree in Culinary Innovation Management @ Le Cordon Bleu London. Ayati Shetye has 1 emails on RocketReach.
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