At Avalon Catering, we promise the freshest food carefully prepared and exquisitely presented in a variety of ways personalized to your vision. Let our experienced professionals make your next event a resounding success. An authentic farm-to-table approach that elevates each ingredient and speaks to your event vision will make your dreams a reality. With access to the finest Georgia venues and expert planners, working with Avalon makes hosting memorable events a pure pleasure.
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The Avalon Catering annual revenue was $5 million in 2026.
Diana Salamanca is the Director Of Operations of Avalon Catering.
5 people are employed at Avalon Catering.
Avalon Catering is based in Atlanta, Georgia.
The NAICS codes for Avalon Catering are [72, 7223, 722].
The SIC codes for Avalon Catering are [58, 581].