Aude Estevenon's Location
New York, NY, US
Aude Estevenon's Work
Aude Estevenon's Education
Aude Estevenon's Skills
Aude Estevenon's Summary
Aude Estevenon, based in New York, NY, US, is currently a Director of Product Production US at Convive Brands, bringing experience from previous roles at Le Pain Quotidien, Maison Kayser USA and Damascus Bakery. Aude Estevenon holds a 2002 - 2007 Master 2 in Food science SAPI @ INSFA- Agrocampus Rennes. With a robust skill set that includes Food Manufacturing, Food Science, Food Industry, HACCP, SQF and more, Aude Estevenon contributes valuable insights to the industry. Aude Estevenon has 2 emails on RocketReach.