2023 -
2023 Directeur d’exploitation hôtelière @ LE BOUT DU MONDE / Saint Paul
2021 -
2022 Directeur restauration multi site @
2020 -
2021 Directeur de la restauration @
2019 -
2020 Propriétaire entreprise @
2019 -
2019 Directeur de la restauration @
2011 -
2018 Directeur de la restauration @
2011 -
2014 Responsable des achats @
2006 -
2010 Assistant Responsable des restaurants @
2006 -
2006 Assistant responsable hebergement @
Arnaud Leclerc Education
Lycee charles de Gaule
Baccalauréat (Cooking and Related Culinary Arts, General)
2000
-
2003
Arnaud Leclerc Summary
Arnaud Leclerc, based in Gaillard, FR, is currently a Directeur-adjoint at Le Tremplin. Arnaud Leclerc brings experience from previous roles at Radisson Blu, BGE, PARIS SOCIETY and LE BOUT DU MONDE / Saint Paul. Arnaud Leclerc holds a 2000 - 2003 Baccalauréat in Cooking and Related Culinary Arts, General @ Lycee charles de Gaule.
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