David has over 20 years experience in the meat industry having started his career with PPCS after graduating from Lincoln University with a Bachelors degree in science. He has held roles with Taylor Preston Limited in Wellington and Auckland Meat Processors which include Quality Systems Management and Operational Management providing a vast depth and breadth of knowledge within the industry. David is the General Manager of Argus New Zealand and Australia, a role which he has occupied since September 2017. Together with his team he is looking forward to partnering with customers to provide high quality New Zealand made tools and equipment solutions from around the globe to suit our customers needs. With its extensive range of products Argus will be able to satisfy your needs quickly and efficiently. I joined Argus in May 2002. My industry experience was gained by having 8 years working at various Meat Companies. I worked as a butcher on a lamb chain for 3 years before joining the quality assurance department and then moving on to become supervisor in the boning room. I left the industry to pursue a career as a publican but later returned to work as the load-out supervisor in the freezers. Prior to my meat industry experience I dairy farmed for 15 years a wide and varied career. My region is the lower North Island and spans from Gisborne (on the East Coast) to New Plymouth (on the West Coast) and then down to Wellington. I have an extensive calling schedule aimed at keeping in regular contact with my valued customer base, if you are in my region and would like me to call, please contact me. I am based in Hastings and live with my partner Suzanne. We have now finished renovating our house so I hope to be able to play more golf and participate in the odd cycle race. I am a Master Trade Butcher specialising in smallgoods and processed meats, having worked in the meat industry for over 40 years. I have owned and operated several successful business and received awards for business innovation in the industry. I have ...
| Website | http://www.argus.co.nz |
| Revenue | $3 million |
| Employees | 1 (1 on RocketReach) |
| Phone | +61 409 647 796 |
| Industry | Agriculture General, Agriculture |
| Keywords | Food Safety, Refrigeration, Cold Storage, Meat Processing, Food Processing, Temperature Control, Supply Chain, Logistics, Warehouse, Distribution, Frozen Food, Perishable Goods, Agricultural Products, Transport, Export, Import, Wholesale, Retail |
| Competitors | Trane, Carrier, Alfa Laval, Fisher & Paykel Appliances, Daikin Industries, Ltd., Global Advantage Trading & Imports - SUBZERO, Noritz America, Frigidaire Home Products, mdexx fan systems GmbH, Metalform (Dannevirke) Ltd +26 more (view full list) |
| SIC | SIC Code 34 Companies, SIC Code 02 Companies |
| NAICS | NAICS Code 112 Companies, NAICS Code 11 Companies |
Looking for a particular Argus Realcold employee's phone or email?
The Argus Realcold annual revenue was $3 million in 2026.
Steve Goodfellow is the Executive Director of Argus Realcold.
1 people are employed at Argus Realcold.
The NAICS codes for Argus Realcold are [112, 11].
The SIC codes for Argus Realcold are [34, 2].