Apostolos Bourexis's Location
Cork, IE
Apostolos Bourexis's Work
- Head Sommelier @ Hayfield Manor
- Sommelier @ Spondi Restaurant
- Waiter @ Marriott International
- Intern Assistant Waiter @ Marriott International
- Waiter @ Polis Grand Hotel
- Waiter @ SELENI SUITES HOTEL
- Cashier @ Omega Frozen Custard
- Host @ El Beso Mexican Restaurante & Cantina
- Enumerator @ Hellenic Statistical Authority (ELSTAT)
Apostolos Bourexis's Education
- University of West Attica
Bachelor's degree (Tourism and Hospitality Management)
2014 - 2019 - Ethnikon kai Kapodistriakon Panepistimion Athinon
Geology and Geoenvironment
2007 - 2012
Apostolos Bourexis's Summary
Apostolos Bourexis, based in Cork, IE, is currently a Head Sommelier at Hayfield Manor, bringing experience from previous roles at Spondi Restaurant, Hotel Grande Bretagne, a Luxury Collection Hotel, Athens and Polis Grand Hotel. Apostolos Bourexis holds a 2014 - 2019 Bachelor's degree in Tourism and Hospitality Management @ University of West Attica.
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