Anson Chow Email
Executive Dim Sum Chef @ Mott 32 International
5 free lookup(s).
If you need more lookups,
subscriptions start at $34 USD/month.
Anson Chow Location
- Las Vegas, NV, US
Anson Chow Work
- Executive Dim Sum Chef @ (August 2024 - Present)
- Special Culinary Events Manager @ (June 2024 - August 2024)
- Chef De Cuisine @ (May 2024 - June 2024)
- Notary Public @ (July 2025 - Present)
- Head of Culinary @ (November 2023 - May 2024)
- Culinary Manager (Pre-Opening) @ (April 2023 - November 2023)
- Casual Sous Chef @ (August 2022 - May 2024)
- Sous Chef @ (June 2022 - August 2022)
- Casual Sous Chef @ (July 2022 - February 2024)
- Group Culinary Coordinator @ (October 2022 - March 2023)
- Head Chef (Pre-Opening) @ (July 2022 - October 2022)
- Casual Catering Chef @ (July 2021 - June 2022)
- Production Kitchen Manager @ (June 2021 - June 2022)
- Corporate Chef (Banquet) @ (June 2020 - June 2021)
- Purchasing Manager @ (August 2019 - June 2021)
- Senior Sous Chef (Dim Sum) @ (January 2018 - July 2019)
- Sous Chef @ (October 2015 - November 2017)
- Chef De Partie (Dim Sum) @ (October 2013 - October 2015)
- Demi Chef (Dim Sum) @ WestLake (January 2011 - October 2013)
- Pastry Chef (Pâtissiers) @ Heirloom (June 2011 - December 2012)
- Apprentice Baker @ (March 2009 - July 2010)
Anson Chow Education
- Le Cordon Bleu Australia
Master's degree (Graduate Certificate in Business Administration)
2021-2022 - CQUniversity
Bachelor's degree (Business Administration and Management, Hospitality)
2011-2014 - Holmes Institute, Australia
Diploma (Hospitality Administration/Management)
2008-2010
Anson Chow Skills
- Asian Cuisine
- Baking
- Banquets
- Business Development
- Cakes
- Catering
- Commercial Kitchen Design
- Cooking
- Culinary Arts
- Culinary Skills
- Customer Satisfaction
- Desserts
- Dim Sum
- Fine Dining
- First Aid
- Food & Beverage
- Food Allergies
- Food Industry
- Food Manufacturing
- Food Preparation
- Food Quality
- Food Safety
- Hospitality Industry
- Hygiene
- Judge
- Meat
- Menu Development
- Notary
- Opening New Locations
- Pastry
- Plating
- Process Improvement
- Procurement
- Production Management
- Psychology
- Purchase Management
- Purchase Orders
- Purchasing
- Recipe Development
- Saké
- Shōchū
- Signing Agent
- Smart Devices
- Smart Manufacturing
- Sommelier
- Special Events
- Stock Control
- Stock Management
- Stock Taking
- Wine
- Workstations
Anson Chow Summary
- Anson Chow, based in Las Vegas, NV, US, is currently a Executive Dim Sum Chef at Mott 32 International. Anson Chow brings experience from previous roles at Mott 32 International, State of Nevada and Hasbro. Anson Chow holds a 2021 - 2022 Master's degree in Graduate Certificate in Business Administration @ Le Cordon Bleu Australia. With a robust skill set that includes Asian Cuisine, Baking, Banquets, Business Development, Cakes and more. Anson Chow has 4 emails on RocketReach.
Looking for a different Anson Chow?
Find contact details for 700 million professionals.
Others Named Anson Chow
Anson Chow
Director
Chatham, NJ, US
Anson Chow
Assistant Department Manager
Hong Kong
Anson Chow
Director of Rooms
Kuala Lumpur, MY
Anson Chow
Sales Manager
Hong Kong
Anson Chow
Executive Dim Sum Chef
Las Vegas, NV, US
Anson Chow
Analyst
New Territories, Hong Kong
Top Mott 32 International Employees
Eden Chuang
General Partner - Los Angeles
New York, NY, US
Anson Chow
Executive Dim Sum Chef
Las Vegas, NV, US
Shawn Xiao
Regional General Manager
Hong Kong
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co