Anne Mcculloch's Location

Prestwick, GB

Anne Mcculloch's Work

Anne Mcculloch's Education

  • Strathclyde University

    BSc (Hons) 2:1 (Food Science & Microbiology)

    1991 - 1995

Anne Mcculloch's Skills

  • Food Manufacturing
  • Food Industry
  • HACCP
  • Hygiene
  • BRC
  • Food Safety
  • GMP
  • Food Processing
  • Cheese
  • Food Science

Anne Mcculloch's Summary

Anne McCulloch, based in Prestwick, GB, is currently a Technical Manager at Hovis Ltd, bringing experience from previous roles at The First Milk Cheese Company Ltd. Anne McCulloch holds a 1991 - 1995 BSc (Hons) 2:1 in Food Science & Microbiology @ Strathclyde University. With a robust skill set that includes Food Manufacturing, Food Industry, HACCP, Hygiene, BRC and more, Anne McCulloch contributes valuable insights to the industry. Anne McCulloch has 2 emails and 1 mobile phone number on RocketReach.
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