Anne-Maya Tisseron Email
Sales and marketing Director @ Restaurants et Brasseries Bocuse - Paul Bocuse Officiel
Anne-Maya Tisseron's Location
Lyon, FR
Anne-Maya Tisseron's Work
- Sales and marketing Director @ Restaurants et Brasseries Bocuse - Paul Bocuse Officiel
- Directrice marketing and commerciale, Restauration de concession and Lounge @ TRE³
- Manager concepts, standards et partenariats @ Areas France
- Chef d'Enseignes Restauration Rapide Traditionnelle Siège @ Areas France
- Marketing de la restauration @ Groupe Barrière
- Project Manager @ Saint Clair Le Traiteur
- receptionist intern @ Les Jardins du Marais, a Gate Collection hotel
- Marketing Intern @ O'yamee restaurant
Anne-Maya Tisseron's Education
- Institut Paul Bocuse
master de management international de l'hotellerie restauration (Hotellerie/restauration)
2014 - 2015 - Mandarin house
Langue chinoise (parlé-écrit)
2013 - 2013 - Idrac Lyon
Master 1 international business
2008 - 2012
- East China university of political science and law
Echange universitaire
2010 - 2011
Anne-Maya Tisseron's Skills
- International Marketing
- Marketing Communications
- Marketing Strategy
- French
- English
- International Business
- Management
- Spanish
- Chinese
- International Trade
Anne-Maya Tisseron's Summary
Anne-maya Tisseron, based in Lyon, FR, is currently a Sales and marketing Director at Restaurants et Brasseries Bocuse, bringing experience from previous roles at Newrest Travel Retail, Areas France and Barrière. Anne-maya Tisseron holds a 2014 - 2015 master de management international de l'hotellerie restauration in Hotellerie/restauration @ Institut Paul Bocuse. With a robust skill set that includes International Marketing, Marketing Communications, Marketing Strategy, French, English and more, Anne-maya Tisseron contributes valuable insights to the industry.
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Senior Chef De Cuisine at Restaurants et Brasseries Bocuse - Paul Bocuse Officiel
Lyon, Auvergne-Rhône-Alpes, France1
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