Anna Rozalska Email
Pastry Chef @ Fabrique Bakery
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Anna Rozalska Location
- London, GB
Anna Rozalska Work
- Pastry Chef @ (November 2017 - Present)
- Commis Pastry Chef @ (February 2017 - November 2017)
- International Search Consultant @ (March 2015 - December 2016)
- Shift Manager @ (October 2012 - February 2015)
Anna Rozalska Education
- Le Cordon Bleu London
(Intermediate Pâtisserie Certificate)
2016-2016 - Le Cordon Bleu London
Basic Pâtisserie Certificate
2016-2016 - Birkbeck, University of London
Master's Degree (Human Resource Management)
2013-2014 - Copenhagen Business School
Bachelor’s Degree (Business Administration and Sociology)
2009-2012 - Universidad de Belgrano
Exchange Semester (Argentine and Latin American Studies)
2011-2011
Anna Rozalska Skills
- Food Safety
- Teamwork
- Cooking
- Leadership
- Microsoft Office
- Pastry
- Business Strategy
- Food Preparation
- Market Research
- Management
- Patisserie
- International Recruitment
- Sales
- Microsoft Excel
- PowerPoint
- Recruiting
- Analysis
- Baking
- English
- Research
Anna Rozalska Summary
- Anna Rozalska, is currently a Pastry Chef at Fabrique Bakery. Anna Rozalska brings experience from previous roles at Hotel Café Royal, Pod Talent and GAIL's Artisan Bakery. Anna Rozalska holds a 2016 - 2016 Le Cordon Bleu London. With a robust skill set that includes Food Safety, Teamwork, Cooking, Leadership, Microsoft Office and more. Anna Rozalska has 1 emails on RocketReach.
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Anna Rozalska
Pastry Chef
London, GB
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