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Andy Rose Location
London, GB
Andy Rose Work
Managing Director @ (January 2025 - Present)
Operations Director @ (March 2017 - May 2026)
Executive Chef Director @ (November 2012 - March 2017)
Head of Food – Floridita International @ (October 2007 - October 2012)
Executive Chef @ Floridita & Meza, 100 Wardour Street, D&D London (June 2005 - October 2007)
Andy Rose Education
colchester Institute
Degree Advanced Food Production
1987-1990
Andy Rose Skills
Fine Dining
Restaurants
Catering
Restaurant Management
Menu Development
Food & Beverage
Cuisine
Hospitality Industry
Pastry
Cooking
Hospitality Management
Food Service
Wine
Food
Recipes
Banquets
Chef
Food Preparation
Hospitality
Data Analysis
Product Development
Product Innovation
Food Manufacturing
Food Technology
Strategy
Management
Microsoft Office
Leadership
Strategic Planning
Sales
Food and Beverage
Andy Rose Summary
Andy Rose, based in London, GB, is currently a Managing Director at Boisdale. Andy Rose brings experience from previous roles at Boisdale Live Music Restaurants & Bars, Boisdale, D&D London and Floridita & Meza, 100 Wardour Street, D&D London. Andy Rose holds a 1987 - 1990 Degree Advanced Food Production @ colchester Institute. With a robust skill set that includes Fine Dining, Restaurants, Catering, Restaurant Management, Menu Development and more. Andy Rose has 2 emails on RocketReach.
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