Andy Friedman Email & Phone Number
Manager Quality Management @ Bakery de France
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Andy Friedman Location
- Laurel, MD, US
Andy Friedman Work
- 2013 -now Manager Quality Management @
- 2012 -2013 Director of Fresh Foods @ Roots Market
- 2008 -2012 Asst Regional Bakery Coordinator @
- 2003 -2008 Store Team Leader @
Andy Friedman Education
- University of Maryland College Park
Bachelor of Applied Science (B.A.Sc.) (Medical Technology)
1978-1984
Andy Friedman Skills
- Customer Service
- Microsoft Office
- Food
- Microsoft Excel
- Strategic Planning
- Sales Management
- Product Development
- Inventory Management
- Retail
- Food Service
- Sales
- Food Safety
- Catering
- Business Planning
- Menu Development
- Food Industry
- Teamwork
- Grocery
- Bakery
- Income Statement
- Merchandising
- Culinary Skills
- Purchasing
- Inventory Control
- Forecasting
- Recipes
- Restaurant Management
- P
- Gourmet
- Sanitation
- Food Quality
- Microsoft Word
- Food Preparation
- Baking
- Cooking
- Restaurants
- Hiring
- Leadership
- P&L Management
- Supermarkets
- Frozen Food
- Cakes
- Food & Beverage
- Cuisine
- New Restaurant Openings
- Customer Satisfaction
- Chocolate
- Ingredients
- Hospitality
- Project Management
- Management
- Food and Beverage
Andy Friedman Summary
- Andy Friedman, based in Laurel, MD, US, is currently a Manager Quality Management at Bakery de France. Andy Friedman brings experience from previous roles at Roots Market and Whole Foods Market. Andy Friedman holds a 1978 - 1984 Bachelor of Applied Science (B.A.Sc.) in Medical Technology @ University of Maryland College Park. With a robust skill set that includes Customer Service, Microsoft Office, Food, Microsoft Excel, Strategic Planning and more. Andy Friedman has 2 emails and 1 mobile phone numbers on RocketReach.
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