Andrew Rodriguez's Location
Nashville, TN, US
Andrew Rodriguez's Work
Andrew Rodriguez's Education
Andrew Rodriguez's Skills
Andrew Rodriguez's Summary
Andrew Rodriguez, based in Nashville, TN, US, is currently a Executive Chef at Conrad Nashville, bringing experience from previous roles at Discovery Land Company, Holston House Nashville - in the Unbound Collection by Hyatt, Little Octopus Gulch LLC and Strategic Hospitality LLC. Andrew Rodriguez holds a 2007 - 2008 Institute of Culinary Education. With a robust skill set that includes Menu Development, Microsoft Office, Culinary Skills, Restaurant Management, Food and more, Andrew Rodriguez contributes valuable insights to the industry. Andrew Rodriguez has 3 emails on RocketReach.