Food Service, Waiter/Waitress, and Dining Room Management/Manager
2001 - 2003
ABC Bartending School
Bartending/Bartender
2002 - 2002
CCT LUGANO SWITZERLAND
GERMAN COURSE
1999 - 1999
FEAT LUGANO SWITZERLAND
Professional Server
1999 - 1999
SarvSafe Manager 2014 - 2019
Andrea Lazzari's Skills
Cocktails
Food Quality
Food Service
Bartending
Food
Sanitation
Restaurant Management
Food Safety
Catering
ServSafe
Andrea Lazzari's Summary
Andrea Lazzari, based in Miami, FL, US, is currently a General Manager at Divieto Ristorante, bringing experience from previous roles at Divieto Ristorante, BLT Prime ( Esquered Hospitality), Ferraro’s Kitchen and Calamari & Spasso. Andrea Lazzari holds a 2001 - 2003 Food Service, Waiter/Waitress, and Dining Room Management/Manager @ State Tourism and Hotel Management School. With a robust skill set that includes Cocktails, Food Quality, Food Service, Bartending, Food and more, Andrea Lazzari contributes valuable insights to the industry. Andrea Lazzari has 1 email on RocketReach.