Director of Culinary Operations and F and B @ (October 2012 - October 2014)
Executive Chef @ (October 2010 - October 2012)
Executive Chef @ (March 2007 - October 2010)
Executive Chef in charge for F and B @ The Bale (October 2004 - April 2006)
Executive Chef @ (January 2002 - January 2004)
Executive Chef @ (January 2001 - January 2002)
Executive Sous-chef @ (January 1998 - January 2001)
Chef de Cuisine @ Aryaduta, Managed by Hyatt (January 1996 - January 1998)
Chef De Cuisine @ (January 1994 - January 1996)
Sous Chef @ Royal Pacific Hotels and Towers (October 1992 - May 1994)
Andre Buser Education
Berufs Schule Baden
Vocational School (Culinary Arts/Chef Training)
1983-1986
Andre Buser Summary
Andre Buser, based in Metro Manila, Philippines, is currently a VP of F and B and Culinary Operations at Westside Resort. Andre Buser brings experience from previous roles at Westside Resort, LET Westside Integrated Resort Manila and LET X Integrated Resort. Andre Buser holds a 1983 - 1986 Vocational School in Culinary Arts/Chef Training @ Berufs Schule Baden. Andre Buser has 5 emails and 5 mobile phone numbers on RocketReach.
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