Anders Saxbol's Location
Luxembourg City, LU
Anders Saxbol's Work
- Raw Material Sustainability Manager @ Ferrero
- Strategist Projects and Partnerships @ Original Beans
- Technical Advisor - Forests of the World and Bosques Del Mundo @ Verdens Skove
- Digital Technologies for Precision Agriculture and Climate-Smart Farming and Financing @ Agroclimatica
- Cocoa Sustainability and Sourcing Manager @ Original Beans
- Cacao Genetic Resources - Consultant @ Alliance of Bioversity International and CIAT
- Cocoa, Supply Chain and Forest Conservation - Advisor @ WWF
- Consultant for Sustainable Cocoa Production Program @ Swisscontact
- Cacao Agronomy and Agroforestry Consultant @ Maya Mountain Cacao
- Research Fellow - Cocoa, Agroforestry and Markets @ World Agroforestry
Anders Saxbol's Education
- Københavns Universitet
Master Of Science
2011 - 2013 - University of California - Davis2012 - 2012
(Entrepreneurship)
2011 - 2011
- Instituto De Lenguas, Mexico
(Spanish Studies, Spanish)
2010 - 2010 - Københavns Universitet
Bachelor Of Arts (Anthropology)
2005 - 2010 - Lund University
Bachelor Of Arts (Anthropology)
2009 - 2009 - University of Wisconsin - Madison
Bachelor Of Arts
2009 - 2009 - University of Califonia, Davis
Anders Saxbol's Skills
- Business Strategy
- Sustainability
- NGOs
- Anthropology
- Natural Resource Management
- Research
- International Relations
- Agriculture
- Food Security
- Sustainable Agriculture
Anders Saxbol's Summary
Anders Saxbol, based in Luxembourg City, LU, is currently a Raw Material Sustainability Manager at Ferrero, bringing experience from previous roles at Original Beans, Verdens Skove and Agroclimatica. Anders Saxbol holds a 2011 - 2013 Master Of Science @ Københavns Universitet. With a robust skill set that includes Business Strategy, Sustainability, NGOs, Anthropology, Natural Resource Management and more, Anders Saxbol contributes valuable insights to the industry. Anders Saxbol has 1 email and 1 mobile phone number on RocketReach.
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