Ana Ramon's Location
New York, NY, US
Ana Ramon's Work
- Suite Chef @ Aramark
- Garde Manger @ Sacks Fifth Avenue
- Line Cook @ Memorial Sloan Kettering Cancer Center
Ana Ramon's Education
- The Arts Institutes of New York City
AOS (Culinary/Management)
2003 - 2006
Ana Ramon's Skills
- Sauces
- Food Service Sanitation
- Catering
- Serve Safe Certified
- Food Service
- Cuisine
- Culinary Skills
- Food Preparation
- Recipes
Ana Ramon's Summary
Ana Ramon, based in New York, NY, US, is currently a Suite Chef at ARAMARK, bringing experience from previous roles at Sacks Fifth Avenue and Memorial Sloan-Kettering Cancer Center. Ana Ramon holds a 2003 - 2006 AOS in Culinary/Management @ The Arts Institutes of New York City. With a robust skill set that includes Sauces, Food Service Sanitation, Catering, Serve Safe Certified, Food Service and more, Ana Ramon contributes valuable insights to the industry. Ana Ramon has 2 emails on RocketReach.
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