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Amanda Wilson Location
New York, United States
Amanda Wilson Work
Director of Food And Beverage @ (April 2022 - Present)
Culinary Director @ (January 2021 - March 2022)
Executive Chef @ (January 2019 - January 2021)
Chef De Cuisine @ (June 2016 - January 2019)
Executive Sous Chef @ (January 2015 - July 2016)
Stagiaire @ (October 2014 - December 2014)
Chef De Partie @ Fifty-Seven LA (January 2014 - September 2014)
Sous Chef @ (September 2011 - December 2013)
Chef De Partie @ Union Square Cafe (September 2010 - September 2011)
Sous Chef @ (May 2009 - September 2010)
Culinary Intern @ (February 2009 - May 2009)
Food and Beverage Manager @ (September 2005 - May 2008)
Amanda Wilson Education
University of Colorado Boulder
Bachelor of Business Administration - BBA (Business)
2003-2007
Amanda Wilson Skills
Multi-Unit
Food and Beverage Operations
Culinary Skills
Recipe Development
Food Safety
Food Cost Management
Sanitation
Culinary Management
Menu Costing
Labor Control
New Restaurant Openings
Culinary Education
Food Cost Analysis
Menu Development
Amanda Wilson Summary
Amanda Wilson, based in New York, United States, is currently a Director of Food And Beverage at Tortazo. Amanda Wilson brings experience from previous roles at Daily Provisions and Union Square Cafe. Amanda Wilson holds a 2003 - 2007 Bachelor of Business Administration - BBA in Business @ University of Colorado Boulder. With a robust skill set that includes Multi-Unit, Food and Beverage Operations, Culinary Skills, Recipe Development, Food Safety and more. Amanda Wilson has 2 emails and 2 mobile phone numbers on RocketReach.
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