Amanda Walsh Email & Phone Number
Corporate Food Scientist @ BAKKAVOR USA
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Amanda Walsh Location
- Boston, MA, US
Amanda Walsh Work
- Corporate Food Scientist @ (January 2024 - Present)
- Director of Food Safety and Quality @ (May 2022 - July 2023)
- Food Safety and Quality Assurance Manager @ (January 2021 - May 2022)
- Quality Assurance Supervisor @ (August 2018 - December 2020)
- Quality Assurance Specialist @ (June 2016 - August 2018)
- QA Supervisor Internship - Arlon Program @ Huxtables Kitchen Inc (March 2015 - June 2016)
- Quality Assurance and Product Development Internship - Arlon Program @ (August 2014 - March 2015)
- Dr. Eric Decker: Research Assistant @ (September 2012 - June 2014)
- Student @ (September 2010 - June 2014)
- Undergraduate Teaching Assistant @ (January 2014 - May 2014)
- Quality Assurance Technician Summer Intern @ The Olive Oil Factory (May 2013 - August 2013)
Amanda Walsh Education
- University of Massachusetts, Amherst 2010-2014
- University of Massachusetts Amherst 2010-2014
Amanda Walsh Skills
- Food Safety
- Research
- Quality Assurance
- Quality Control
- Brewing
- Outstanding interpersonal communication skills
- Team Leadership
- Assistant Teaching
- Food Processing
- Microbiology
- Sensory Evaluation
- Food Microbiology
- Food Science
- Food
- HACCP
- Project Management
- Customer Service
- Cuisine
- Social Media
- Sales
- Training
- Microsoft Office
- Testing
- Kettle
Amanda Walsh Summary
- Amanda Walsh, based in Boston, MA, US, is currently a Corporate Food Scientist at BAKKAVOR USA. Amanda Walsh brings experience from previous roles at Artisan Chef Manufacturing Co., Diannes Fine Desserts and Joseph's Gourmet Pasta Company. Amanda Walsh holds a 2010 - 2014 University of Massachusetts, Amherst. With a robust skill set that includes Food Safety, Research, Quality Assurance, Quality Control, Brewing and more. Amanda Walsh has 5 emails and 2 mobile phone numbers on RocketReach.
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