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Amanda Dell Location
New York, NY, US
Amanda Dell Work
2018 -now VP, Programs and Communications @
2014 -now Director @ Food Book Fair
2017 -2018 Podcast Co-Host @
2014 -2016 Publicist @ Small Thyme Cooks
2015 -2016 Event Producer @
2012 -2014 NYC Manager @
2010 -2013 Tour Guide @ City Food Tours
2011 -2012 Maitre d', L'Ecole Restaurant @
2010 -2011 Reservations Manager @ Ai Fiori Restaurant
2005 -2010 Maitre d' (Gramercy Tavern, Maialino) @
Amanda Dell Education
Muhlenberg College
B.A (Communications; English)
Amanda Dell Skills
Fine Dining
Restaurants
Open Table
Cooking
Culinary Skills
Food
Recipes
Catering
Restaurant Management
Food & Beverage
Tourism
Event Planning
Event Management
Menu Development
Hospitality
Management
Social Media
Food Service
Wine
Public Speaking
Sales
Food and Beverage
Hospitality Management
Microsoft Office
Project Management
Hospitality Industry
Amanda Dell Summary
Amanda Dell, based in New York, NY, US, is currently a VP, Programs and Communications at Jewish Food Society. Amanda Dell brings experience from previous roles at Food Book Fair, Heritage Radio Network, "Recommended Reading", Small Thyme Cooks and Lucky Peach. Amanda Dell holds a B.A in Communications; English @ Muhlenberg College. With a robust skill set that includes Fine Dining, Restaurants, Open Table, Cooking, Culinary Skills and more. Amanda Dell has 4 emails and 3 mobile phone numbers on RocketReach.
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