Amanda Athis Email
Hospitality Management Advanced Diploma Lecturer @ Le Cordon Bleu College of Culinary Arts
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Amanda Athis Location
- Mona Vale, NSW, AU
Amanda Athis Work
- 2017 -now Hospitality Management Advanced Diploma Lecturer @
- now Executive Chef and Business Owner and Director of Catering and Events @ The Belle Restaurant Group
- now Head Chef @ Cafe Botannix
- now Management Trainee and Food and Beverage Procurement and Chef Manager @ Sydney Opera House / Gardener Merchant Rowland
Amanda Athis Education
- TAFE NSW
Training and Assessment, Certificate IV + TAEASS502 and TAELLN411 (Training)
2017-2019 - TAFE NSW
Certificate in Marketing (Marketing)
1994 - Ryde College of TAFE, NSW
Certificate III - Commercial Cookery (Hospitality)
1992 - Ryde College of TAFE, NSW
Associate Diploma (Hospitality Management)
1989-1991 - Bright College, Australia
Advanced Diploma Hospitality Management (Hospitality Administration/Management)
2020
Amanda Athis Summary
- Amanda Athis, based in Mona Vale, NSW, AU, is currently a Hospitality Management Advanced Diploma Lecturer at Le Cordon Bleu College of Culinary Arts. Amanda Athis brings experience from previous roles at The Belle Restaurant Group, Cafe Botannix and Sydney Opera House / Gardener Merchant Rowland. Amanda Athis holds a 2017 - 2019 Training and Assessment, Certificate IV + TAEASS502 and TAELLN411 in Training @ TAFE NSW. Amanda Athis has 1 emails on RocketReach.
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