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Alwin Antony Location
London, GB
Alwin Antony Work
Head Chef @ (February 2026 - Present)
Head Chef @ (May 2024 - December 2025)
Sous Chef @ (October 2022 - May 2024)
Sous Chef @ (October 2021 - September 2022)
Owner and Chef @ Alwin's Kitchen (November 2020 - September 2021)
Chef De Partie @ JA Jabel Ali Golf Resort (April 2018 - October 2018)
Demi Chef De Partie @ Hotel Modrian (January 2017 - March 2018)
Demi Chef De Partie @ The Carnival Cruise Lines (November 2011 - December 2014)
Commis Chef @ The Oberoi - New Delhi, India (September 2010 - September 2011)
Alwin Antony Education
Indira Gandhi National Open University
Bachelor's degree (Tourism Studies)
2011-2013
Oberoi School Of Hotel Management
S.T.E.P. (Kitchen Management)
2007-2010
Alwin Antony Skills
Hospitality Management
Hospitality Industry
Hotel Management
Pre-opening
MICROS
Food & Beverage
Fine Dining
Banquet Operations
Menu Development
Revenue Analysis
Time Management
Team Leadership
Team Building
Problem Solving
Creative Strategy
Alwin Antony Summary
Alwin Antony, based in London, GB, is currently a Head Chef at BVC Hospitality. Alwin Antony brings experience from previous roles at Brother Marcus, Turtle Bay Restaurants, Kempinski Hotels and Alwin's Kitchen. Alwin Antony holds a 2011 - 2013 Bachelor's degree in Tourism Studies @ Indira Gandhi National Open University. With a robust skill set that includes Hospitality Management, Hospitality Industry, Hotel Management, Pre-opening, MICROS and more. Alwin Antony has 1 emails on RocketReach.
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