Allison Hess, based in New York, United States, was previously a Catering Director at Campbell Cheese & Grocery. Allison Hess brings experience from previous roles at Man of the World Magazine and Campbell Cheese & Grocery. Allison Hess holds a 2010 - 2012 Master Of Business Administration @ Kent State University. With a robust skill set that includes Fashion Writing, Food and Beverage, Fashion Styling, Human Resources, Hospitality and more.
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