Alex Chong's Location

Portland, OR, US

Alex Chong's Work

Alex Chong's Education

  • The Culinary Institute of America

    Bachelors (Culinary Arts/Hotel Restaurant Management)

    2002 - 2005

Alex Chong's Skills

  • Event Planning
  • Management
  • Culinary
  • Team Building
  • Cooking
  • Menu Development
  • Hospitality
  • Catering
  • Event Management
  • Restaurants

Alex Chong's Summary

Alex Chong, based in Portland, OR, US, is currently a Owner at Grand Cru Hospitality, bringing experience from previous roles at 50 Plates Restaurant and Hawthorn Farm Athletic Club. Alex Chong holds a 2002 - 2005 Bachelors in Culinary Arts/Hotel Restaurant Management @ The Culinary Institute of America. With a robust skill set that includes Event Planning, Management, Culinary, Team Building, Cooking and more, Alex Chong contributes valuable insights to the industry. Alex Chong has 2 emails on RocketReach.
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