Master in International Management (Business Management)
2016 - 2017
Università degli Studi di Milano
Laurea Magistrale LM in scienze e tecnologie alimentari (Food Science & Technology)
1996 - 2002
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement
Erasmus Program ENSIA Massy (Science and Engineering for Food and Bioproducts)
1999 - 2000
Scuola Alberghiera E. Maggia Stresa (Vb)
High School diploma/graduation (Hotel School)
1991 - 1996
Alessio De Bernardi's Skills
Customer Insight
People-oriented
Product Innovation
Collaborative Problem Solving
Team Building
Team Leadership
R&D
Teamwork
Team Management
Result Oriented
Alessio De Bernardi's Summary
Alessio De Bernardi, based in Cuneo, Piedmont, Italy, is currently a R&D Manager at Ferrero, bringing experience from previous roles at Riso Gallo S.p.A. and Office Care GmbH. Alessio De Bernardi holds a 2016 - 2017 Master in International Management in Business Management @ SDA Bocconi. With a robust skill set that includes Customer Insight, People-oriented, Product Innovation, Collaborative Problem Solving, Team Building and more, Alessio De Bernardi contributes valuable insights to the industry. Alessio De Bernardi has 2 emails on RocketReach.