Albert Khoury's Location
Napa, CA, US
Albert Khoury's Work
Albert Khoury's Education
The Culinary Institute of America
Associate of Occupational Studies (Culinary Arts/Chef Training)
2014 - 2016
The Culinary Institute of America
ServSafe Certification (Food Safety)
2014 - 2015
American River College
(Applied Horticulture/Horticulture Operations, General)
2005 - 2007
Albert Khoury's Skills
Albert Khoury's Summary
Albert Khoury, based in Napa, CA, US, is currently a Produce Quality Inspector, West US at Blue Apron, bringing experience from previous roles at Blue Apron, Los Angeles Times Test Kitchen, Redd Wood and Village Nurseries. Albert Khoury holds a 2014 - 2016 Associate of Occupational Studies in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes High Pressure Situations, Shelf Life, Self Management, Self Assessment, Lean Manufacturing and more, Albert Khoury contributes valuable insights to the industry. Albert Khoury has 1 email on RocketReach.