Aitor Bischoff Email & Phone Number
Head of Hospitality @ Shafer Vineyards
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Aitor Bischoff Location
- Napa, CA, US
Aitor Bischoff Work
- 2025 -now Head of Hospitality @
- 2024 -2025 Assistant Director of Food And Beverage @ Estate Yountville
- 2021 -2024 General Manager @
- 2017 -2021 Service Director @
- 2015 -2018 Tournant and line cook @
- 2017 -2018 Line cook @ Market Street restaurant
- 2017 -2017 Line Cook @ Birch
- 2016 -2017 Tutor @
- 2016 -2016 Extern at The Georgian Room @
- 2016 -2016 Extern @
- 2014 -2015 Line Cook @ Cannon Dial Elm Club
Aitor Bischoff Education
- The Culinary Institute of America
Bachelor of Business Administration - BBA (Advanced wine, beverage & hospitality)
2017-2018 - The Culinary Institute of America
Culinary Arts (Culinary Arts/Chef Training)
2015-2017 - University of Colorado Colorado Springs
Biomedical/Medical Engineering (Biomedical/Medical Engineering)
2013-2014 - Antwerp International School
International Baccalaureate
2011-2013 - American School of Madrid 2005-2011
Aitor Bischoff Skills
- Time Management
- Restaurant Management
- Hospitality Management
- Project Management
- Team Management
- Event Management
- Financial Modeling
- Leadership
- Food Safety
- Food Quality
- Food Preparation
- Food Industry
- Team Leadership
- Microsoft Excel
- Microsoft Word
- PowerPoint
- Strategic Planning
- Social Media
- Research
- Team Building
Aitor Bischoff Summary
- Aitor Bischoff, based in Napa, CA, US, is currently a Head of Hospitality at Shafer Vineyards. Aitor Bischoff brings experience from previous roles at Estate Yountville, The Charter Oak, The Restaurant at Meadowood and The Culinary Institute of America. Aitor Bischoff holds a 2017 - 2018 Bachelor of Business Administration - BBA in Advanced wine, beverage & hospitality @ The Culinary Institute of America. With a robust skill set that includes Time Management, Restaurant Management, Hospitality Management, Project Management, Team Management and more. Aitor Bischoff has 2 emails and 1 mobile phone numbers on RocketReach.
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