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Aimee Robichaud Location
Jamestown, NC, US
Aimee Robichaud Work
2014 -now Territory Manager @
2008 -2014 Bakery Manager @
2001 -2008 Assistant General Manager @ Bear Rock Cafe
2001 -2002 Head Swimming Coach @ Southwest Guilford High School
2001 -2001 Head Lifeguard @ YMCA Camp Weaver
Aimee Robichaud Education
Guilford Technical Community College
Associate's degree (Culinary Arts/Chef Training)
2001-2004
Guilford Technical Community College
Associate's degree (Culinary Arts and Related Services)
2001-2003
University of North Carolina at Wilmington
(General Studies)
2001-2002
Aimee Robichaud Skills
Culinary Skills
Culinary Management
Restaurant Management
New Restaurant Openings
Restaurants
Swim Instruction
Swim Lessons
Swimmer
Employee Training
Managerial Skills
Baking
Pastry
Food Service
ServSafe
Bakery
Sanitation
Aimee Robichaud Summary
Aimee Robichaud, based in Jamestown, NC, US, is currently a Territory Manager at US Foods. Aimee Robichaud brings experience from previous roles at The Fresh Market, Bear Rock Cafe, Southwest Guilford High School and YMCA Camp Weaver. Aimee Robichaud holds a 2001 - 2004 Associate's degree in Culinary Arts/Chef Training @ Guilford Technical Community College. With a robust skill set that includes Culinary Skills, Culinary Management, Restaurant Management, New Restaurant Openings, Restaurants and more. Aimee Robichaud has 2 emails and 2 mobile phone numbers on RocketReach.
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