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Aigner Chocolates is one of the oldest chocolate shops in NYC making and retailing handcrafted confections since 1930. All of our chocolate is produced using antique equipment and recipes passed down through the generations. In 2015 husband and wife, Mark Libertini and Rachel Kellner took over Aigner Chocolates after buying it from the Aigner Family who owned and operated it for 3 generations. The new owners have brought old world chocolate making into the 21st century while continuing a rich family tradition.

Aigner Chocolates Questions

The Aigner Chocolates annual revenue was $5.2 million in 2026.

Rachel Kellner is the Owner of Aigner Chocolates.

7 people are employed at Aigner Chocolates.

Aigner Chocolates is based in Forest Hills, New York.

The NAICS codes for Aigner Chocolates are [445, 44].

The SIC codes for Aigner Chocolates are [54, 544].

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