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Adan Jauregui Location
Richmond, TX, US
Adan Jauregui Work
2022 -now Head Chef @
2019 -2022 Executive Chef @
2019 -2019 Executive Sous Chef @
2015 -2019 Executive Chef @
2012 -2015 Executive Chef @ Sweetwater Country Club
2010 -2013 Sous Chef @ Sorrel Urban Bistro
Adan Jauregui Education
Le Cordon Bleu College of Culinary Arts-Austin
Associate of Arts and Sciences - AAS (Cooking and Related Culinary Arts, General)
2010-2012
Adan Jauregui Skills
Leadership
Marketing
Business Development
Fine Dining
Cuisine
Chef
Banquets
Catering
Restaurants
Adan Jauregui Summary
Adan Jauregui, based in Richmond, TX, US, is currently a Head Chef at JOEY Restaurant Group. Adan Jauregui brings experience from previous roles at Fox Restaurant Concepts, Big Easy Ranch and Sweetwater Country Club. Adan Jauregui holds a 2010 - 2012 Associate of Arts and Sciences - AAS in Cooking and Related Culinary Arts, General @ Le Cordon Bleu College of Culinary Arts-Austin. With a robust skill set that includes Leadership, Marketing, Business Development, Fine Dining, Cuisine and more. Adan Jauregui has 1 emails on RocketReach.
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