We specialize in curated culinary tours that blend exceptional dining, authentic local interactions, and rich cultural exploration. Each handcrafted itinerary offers insider access to chefs, markets, and artisans—bringing travelers closer to the heart of a destination. Currently offering private, guided culinary vacations in Italy, Spain, Morocco, Vietnam, and Cuba, Access Culinary Trips helps travelers connect deeply and travel meaningfully—one unforgettable bite at a time. Examples of Access Culinary Trips’ extraordinary cultural and culinary experiences include dinner in a royal home, wine tasting in a secret cellar, street food tour on a vintage vespa, and cooking classes with renowned chefs who do not market to the general public. Recent Awards & Accolades: - Five time "Tours of a Lifetime" award winner - National Geographic Traveler - Recommended by Fodor's as a top Cuba tour operator - Featured Bucket List Tour - Travel + Leisure - "Fifteen Food Tours Worth the Travel" - National Geographic Traveler
| Website | https://www.accesstrips.com |
| Revenue | $6 million |
| Employees | 2 (1 on RocketReach) |
| Founded | 2001 |
| Address | 600 Winslow Way E Suite 236, Bainbridge Island, Washington 98110, US |
| Phone | +1 650-492-4778 |
| Technologies |
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| Industry | Travel Arrangements, Hospitality General, Travel, Hospitality, Travel and Tourism |
| Web Rank | 4 Million |
| Keywords | Unique Culinary Experiences, Culinary Tours, Food Tours, Cooking Vacations, Culinary Vacations, Gastronomic Tours, Gourmet Travel, Food And Wine Tours, Authentic Food Experiences, Culinary Tourism |
| Competitors | The Culinary Institute of America, Food & Wine Trails, 北京钰峰科技有限公司, Eating Europe Food Tours, French 75 Bistro, Epicurean Ways, Taste Vacations, Tastebud Food Tours, Wine & Food Travel, Feast on History +4 more (view full list) |
| SIC | SIC Code 47 Companies, SIC Code 472 Companies |
| NAICS | NAICS Code 561 Companies, NAICS Code 56 Companies |
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Access Culinary Trips Questions
The Access Culinary Trips annual revenue was $6 million in 2026.
Tamar Lowell is the Chief Commercial Officer of Access Culinary Trips.
1 people are employed at Access Culinary Trips.
Access Culinary Trips is based in Bainbridge Island, Washington.
The NAICS codes for Access Culinary Trips are [561, 56].
The SIC codes for Access Culinary Trips are [47, 472].
Top Access Culinary Trips Employees
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Tamar Lowell
Chief Commercial Officer at Access Culinary Trips
Florida, United States15+
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