Ziya Çıkrıkcı's Location
Istanbul, TR
Ziya Çıkrıkcı's Work
- Executive Chef @ The Plaza Doha
- Executive Chef @ Conrad İstanbul Bosphorus
- Executive Chef @ Hyatt Hotels Corporation
- Chef De Cuisine @ Swissôtel The Bosphorus, Istanbul
- Executive Sous Chef @ Hilton
- Chef De Cuisine, In-Charge of Restaurants and Outlets @ DoubleTree by Hilton Adana
- Executive Sous Chef @ Frankie İstanbul
- Sous Chef @ Celebrity Cruises, Inc.
- Chef de Partie @ The Ritz-Carlton Hotel Company, L.L.C.
- Chef De Partie @ Çırağan Palace Kempinski - Swissotel the Bosphorus Istanbul
Ziya Çıkrıkcı's Education
- Abant İzzet Baysal Üniversitesi2000 - 2002
Ziya Çıkrıkcı's Skills
- Fine Dining
- Banquets
- Cuisine
- Recipes
- Menu Development
- Culinary Skills
- Catering
- Hotel Management
- Hotels
- Mediterranean Cuisine
Ziya Çıkrıkcı's Summary
Ziya Çıkrıkcı, based in Istanbul, TR, is currently a Executive Chef at The Plaza Doha, LXR Hotels & Resorts, bringing experience from previous roles at Conrad Istanbul Bosphorus, Hyatt Hotels Corporation, Swissôtel The Bosphorus, Istanbul and Hilton Worldwide, Tallinn Estonia. Ziya Çıkrıkcı holds a 2000 - 2002 Abant İzzet Baysal Üniversitesi. With a robust skill set that includes Fine Dining, Banquets, Cuisine, Recipes, Menu Development and more, Ziya Çıkrıkcı contributes valuable insights to the industry. Ziya Çıkrıkcı has 1 email on RocketReach.
5 free lookups per month.
No credit card required.
If you need more lookups,
subscriptions start at $48 USD/month.
Not the Ziya Çıkrıkcı you were looking for?
Find contact details for 700 million professionals.
Top The Plaza Doha Employees
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5
free lookups / month.
Search
Search over 700
million verified professionals across 35 million companies.
Get Contact Info
Get contact details including emails and phone numbers
(business & personal).
G2Crowd Trusted
300K+
Plugin Users
