Zaytinya offers special menus and private party spaces of any size and style to suit the needs of you and your guests. From our soaring mezzanine space, to the intimate bar and "blue room," to the spacious but secluded terrace, we have the ideal space for your party. For larger events of 100-300 people, we even offer full or partial buy-out of the restaurant.
| Website | http://zaytinya.com |
| Revenue | $2 million |
| Employees | 33 (16 on RocketReach) |
| Address | 701 9th St NW, Washington, District of Columbia 20001, US |
| Phone | +1 202-638-0800 |
| Industry | Hospitality General, Hospitality |
| Keywords | Mezze, Mediterranean Restaurant, Tapas, Private Dining, Small Plates, Special Events Venue, Modern Mediterranean, Fine Dining, Catering Services, Event Space Rental, Washington Dc Restaurant, Restaurant Reservations, Party Planning, Corporate Events, Wedding Venue, Group Dining, Romantic Restaurant, Special Occasion Restaurant, Terrace Dining, Bar And Restaurant |
| Competitors | CAVA, Zoes Kitchen, Aladdins Eatery, mezeh mediterranean grill, Oren's Hummus Shop, NaanStop, Dolcezza Gelato Holding LLC, AlmazanKitchen, Cafe Istanbul, Pita House +5 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies |
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Zaytinya Questions
The Zaytinya annual revenue was $2 million in 2026.
Francisco Alvarez is the Executive Sous Chef of Zaytinya.
16 people are employed at Zaytinya.
Zaytinya is based in Washington, District of Columbia.
The NAICS codes for Zaytinya are [72, 722, 7225].
The SIC codes for Zaytinya are [581, 58].
Top Zaytinya Employees
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Cyrus Khayat
General Manager at Zaytinya
San Jose, CA, US15+ -
Francisco Alvarez
Executive Sous Chef at Zaytinya
Nashville, TN, US1 -
Eric Reed
Lead Bartender at Zaytinya
Los Angeles, CA, US22 -
Alyssa Hurd
Food Runner at Zaytinya
United States1 -
Nestor Preza
Server at Zaytinya
Washington, DC, US12 -
Christina Hanrahan
Assistant Server at Zaytinya
Nashville, TN, US -
Evan Goldenberg
Sous Chef at Zaytinya
Nashville, TN, US
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