Bachelor of Applied Science (BASc) (Culinary Arts/Chef Training)
2017 - 2020
College of Tourism and Hotel Management
Advance Diploma in Culinary Arts (Culinary Arts/Chef Training)
2015 - 2016
The City School
GCE - O level (Business/Commerce, General)
2000 - 2012
INTI International University & Colleges
Foundation degree (Hospitality Administration/Management)
2017 - 2019
Zain Naseem's Skills
Public Speaking
Strategic Planning
Customer Satisfaction
Leadership
Zain Naseem's Summary
Zain Naseem, based in Tucson, AZ, US, is currently a Culinary Instructor at Pima JTED, bringing experience from previous roles at JW Marriott, Shahzadi Group of Co, Miraval Resorts and National Louis University. Zain Naseem holds a 2017 - 2020 Bachelor of Applied Science (BASc) in Culinary Arts/Chef Training @ Kendall College. With a robust skill set that includes Public Speaking, Strategic Planning, Customer Satisfaction, Leadership and more, Zain Naseem contributes valuable insights to the industry.